Spanish Rice with Black Beans

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20 min with cooked rice
Meatless

Medium Salsa

September 18, 2026

Spanish Rice with Black Beans is a delicious and flavorful dish that combines the richness of seasoned rice with the heartiness of black beans, all topped off with the vibrant and zesty Chica Celita's Salsa. This dish is a perfect blend of textures and flavors, with each ingredient complementing the others to create a satisfying and mouthwatering experience.

Gather the good stuff

  • 1 green pepper
  • 1 16oz jar of Chica Celita's Salsa
  • 6 cups of rice
  • 1 can black beans (rinsed and drained)
Spanish Rice with Black Beans

Let’s make it

  1. Sauté one green pepper.
  2. Add Chica Celita's Salsa and sauté for two minutes.
  3. Add 6 cups of cooked rice, heat thoroughly.
  4. Optional: Add 1 can of black beans (rinsed and drained).
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